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Sunday Menu

Served from 12pm - 6pm



The Meat Locker



Brisket

Smoked for over 12 hours with a bold Texas-style profile, using hot coals and premium hardwood for rich, smoky flavor.

Brisket

1 lbs

$34
Brisket

Pork Shoulder

Smoked Pork Shoulder seasoned with a perfect blend of savory and sweet spices.

Pork Shoulder

1 LBS

$28
Pork Shoulder

Tri Tip

Coated with our signature sauce and generously covered with a blend of spices.

Tri Tip

1 lbs (about half cut)

$25

2 lbs

$50
Tri Tip

Rack of Ribs

Coated with our signature rub and a perfect blend of spices, slow-smoked to tenderness, and glazed with our mouthwatering BBQ sauce.

Size

Half Rack (6 pieces)

$16

Full Rack

$30
Rack of Ribs

Whole Smoked Chicken

Tender and juicy chicken, smoked to absolute perfection for a burst of flavor in every bite.

Whole Smoked Chicken

10 Pounds

$120

15 Pounds

$150

20 Pounds

$180
Whole Smoked Chicken

Leg Quarters

Coated with a traditional seasoning for a juicy and tender chicken leg

Chicken Leg

1 leg

$12
Leg Quarters



Homemade Sides



Mac & Cheese

Sides

Single

$5

Pint

$10

Quart

$20
Mac & Cheese

Potato Salad

Sides

Single

$5

Pint

$10

Quart

$20
Potato Salad

Corn Bread

$3

Corn Bread

Esquites

Sides

Single

$5

Pint

$10

Quart

$20
Esquites

BBQ Bean

Sides

Single

$5

Pint

$10

Quart

$20
BBQ Bean

Banana Pudding

$3

Banana Pudding



Drinks



Soda

Spirit, Coke, Dr. Pepper

$2

Soda

Coke

Sprite

Dr. Pepper

Soda

© 2022 by Holy Smokes. 

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